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  1. C.O.R.N. Newsletter 2005-37

    https://agcrops.osu.edu/newsletters/2005/37

    analysis is not something that is used by most people on an everyday basis, and statistical analysis ...

  2. C.O.R.N. Newsletter 2013-01

    https://agcrops.osu.edu/newsletters/2013/01

    topics presented by Extension specialists and local industry people. January 31 Drainage Water & ...

  3. C.O.R.N. Newsletter 2011-04

    https://agcrops.osu.edu/newsletters/2011/04

    13800 West Poe Road, Bowling Green, Ohio on Thursday March 10th from 8:45am to 3:30pm.  Registration ...

  4. Ohio State Food, Ag, Env Calendar Listings as of June 6

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-food-ag-env-calendar-listings-june-6

    gardeners. Registration $50. Limit 15 people. Information:  cochran.7@osu.edu  or 330-464-2148. NEW: June 14: ...

  5. New Changes to APV Laws. Get the Details at Farm Science Review

    https://news-archive.cfaes.ohio-state.edu/news-release/new-changes-apv-laws-get-details-farm-science-review

    farms and other types of land. "I don't think many people are aware of the new changes," ...

  6. C.O.R.N. Newsletter 2012-24

    https://agcrops.osu.edu/newsletters/2012/24

    Brandt Farms. This year’s featured speaker will be the Chip Bowling, NCGA Corn Board Member – Water ...

  7. C.O.R.N. Newsletter 2004-19

    https://agcrops.osu.edu/newsletters/2004/19

    in contrast to the green healthy heads most people tend to overestimate the incidence and severity of ...

  8. C.O.R.N. Newsletter 2008-22

    https://agcrops.osu.edu/newsletters/2008/22

    1 in Allen Co, 1 in Wood Co. near Bowling Green, 1 in Clark Co, 2 in Crawford Co, and 5 in Fulton Co. ...

  9. C.O.R.N. Newsletter 2012-39

    https://agcrops.osu.edu/newsletters/2012/39

    awareness that both farmers and their service people strive to do their best in making cropping decisions ...

  10. C.O.R.N. Newsletter 2012-09

    https://agcrops.osu.edu/newsletters/2012/09

    Microcystis.  These organisms have the ability to produce toxins that can be quite harmful to people, fish and ...

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