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Topdressing Wheat with Liquid Manure
https://agcrops.osu.edu/newsletter/corn-newsletter/2024-06/topdressing-wheat-liquid-manure
between 30 and 40 pounds of ammonia nitrogen per 1,000 gallons. Finishing buildings with bowl waters and ...
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Virtual Dining with Diabetes
https://clermont.osu.edu/news/virtual-dining-diabetes-1
program designed for people with diabetes and their family members or caregivers. To registration click ...
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Gregory Davis, Ph.D
https://acel.osu.edu/our-people/gregory-davis-phd
Science, Bowling Green State University, 1993 Ph.D., Extension Education, The Ohio State University, 2004 ... in Extension education from The Ohio State University, his MPA in political science from Bowling ...
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4-H Night with the Cincinnati Reds
https://clermont.osu.edu/events/4-h-night-cincinnati-reds
developing young people who are confident, hard-working, determined, responsible and compassionate. On ...
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2024 Ohio Weeds University Regional Locations Set
a maximum of 30 people. Commercial, Private Pesticide, and Certified Crop Adviser (CCA) credits will be ...
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2024 Weeds University
https://agcrops.osu.edu/events/2024-weeds-university
On-site walk-ins are not available for this event and each site is limited to a maximum of 30 people ...
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Cover Crops Roundtable ‘Round the Region
Wednesdays in Bowling Green, and Thursdays in Wapakoneta from 6:30 PM to 8:00 PM. This series offers three ... March 5 th Bowling Green Dates: January 10 th, February 7 th, March 6 th Wapakoneta Dates: January 11 ... County Extension Office; 639 S. Dunbridge Rd., Bowling Green, OH Auglaize County Extension Office; 208 S. ...
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4-H Open House
https://clermont.osu.edu/events/4-h-open-house-0
million young people? Come find out why at the Clermont County 4-H Open House. When: Saturday February ...
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Conservation Tillage Club Breakfast Series
January 25 program will feature Kendra Dauer, Risk Management Consultant with StoneX in Bowling Green who ...
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Dining with Diabetes
https://clermont.osu.edu/program-areas/family-and-consumer-sciences/dining-diabetes
sugar through our cooking school and nutrition education program designed for people with diabetes and ... people what they need to know. Dining with Diabetes is definitely needed — it fills that void.” — Bob “I ...