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  1. 4-H Projects go to Fair

    https://extension.osu.edu/today/4-h-projects-go-fair

    MORE! 4-H is a community of young people across America who are learning leadership, citizenship, and ...

  2. 4-H Animal Projects: An Option for any 4-H Member

    https://extension.osu.edu/today/4-h-animal-projects-option-any-4-h-member

    young people across America who are learning leadership, citizenship, and life skills as they work in ...

  3. Food Waste News

    https://extension.osu.edu/today/food-waste-news

    committed to two missions: first, to educate people about reducing food waste, and second, to explore ways ...

  4. Greenhouse Production

    https://extension.osu.edu/today/greenhouse-production

    with long-distance transportation. The increasing number of people moving toward densely-populated areas can be ...

  5. David Civittolo

    https://comdev.osu.edu/people/david-civittolo

    in Public Administration, Bowling Green State University BS, Bowling Green State University ...

  6. The Papers-Based Credit Option

    https://ess.osu.edu/subject-pool/papers-option

    instrument (Interviews? Surveys? A review of other studies or data?), how many people were sampled, and any ...

  7. ChopChop Kids Club Newsletter

    https://greene.osu.edu/program-areas/snap-ed/chopchop-kids-club-newsletter

    Different kinds of lettuce bring different qualities to your salad bowl. Iceberg is pale and very crisp; ... only a few people would call it their favorite vegetable. But we really rely on it! Chopped up, for ... ripe strawberries. They brighten up everything from a fruit salad to a bowl of cereal to a glass of ...

  8. Dining with Diabetes Workshop Series- Session #4 Putting It All Together

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  9. Dining with Diabetes Workshop Series- Session #3 Fats and Sodium

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  10. Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

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