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  1. FST Special Edition Newsletter – 2022 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation

    and Technology, I have truly met some of the best people in this program. [Food Science] Graduate ... I will forever look back fondly on College Bowl, working on exciting research with my colleagues, ... a great time to catch up with people in the department), the OSU football games (attending the OSU x Penn ...

  2. HCS Alumni Spotlight: Nathan Miller

    https://hcs.osu.edu/alumni-nathan

    to have conversations with agriculture  professionals and sales people alike. I am a much more ... of going to classes and conferences with people who ended up working in many facets of the ... I'm encouraged to see young people enter the agriculture field full of ideas and excited to see where ...

  3. July 2022 Department Highlights

    https://fst.osu.edu/july-2022-department-highlights

    International Food Security Award. The FST College Bowl Team placed 1 st in the national competition. Team ...

  4. HCS Alumni Spotlight: Rachael Cline

    https://hcs.osu.edu/Rachael-Turf-Alumni

    tasks and I learned how the actions I performed affected other people. I had a direct correlation with ... a professional sports team, but I also had an impact on the people that worked alongside me in my department. ... a whole. I have met many people who are passionate about their work and excited to teach others about it as ...

  5. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    communities began creating areas where open container restrictions are loosened, allowing people to buy, carry ...

  6. Wanderson Novais Receives ASA Scholarship

    https://hcs.osu.edu/news/wanderson-scholarship

    want to acknowledge the many people that have been helping me with the project, including my lab mate ...

  7. Appropriate Technology for Developing Countries

    https://fabe.osu.edu/courses/fabeng-5200

    FABENG 5200 Introduction to Appropriate Technology product design and development for people in ...

  8. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

  9. FABE Students Serve Columbus Community, Address Food Insecurity through Coursework

    https://fabe.osu.edu/news/fabe-students-serve-columbus-community-address-food-insecurity-through-coursework

    of how I want to take engineering and use my academics to help other people and serve other ... people too.” For Des Rosiers, FABENG 3200S opened-up new ways of thinking and implementing engineering ... empathy, and your interest in service-learning; you’re able to help other people in a way I didn’t think ...

  10. Dr. Essman's Journey from Undergrad Employee to Visiting Assistant Professor

    https://hcs.osu.edu/news/dr-essmans-journey

    people all passionate about the field of agriculture. I’ve been very fortunate to learn and grow in my ...

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