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  1. Farm animals and COVID-19: Should you be worried?

    https://cfaes.osu.edu/news/articles/farm-animals-and-covid-19-should-you-be-worried

    started in bats, some people might be genuinely concerned about their farm animals. Could the animals ... from animals to people, is pursuing grants with colleagues to study whether various farm animals are ... in animals, then mutated and adapted so that it could spread to people. Viruses, in general, have ...

  2. Chow Line: Some onions, ready-to-eat meat, and poultry products recalled

    https://cfaes.osu.edu/news/articles/chow-line-some-onions-ready-eat-meat-and-poultry-products-recalled

    symptoms typically lasting four to seven days. In some people, the disease can be so severe that it leads ... Ohio, at least seven people have reported salmonella infections as part of this outbreak, the CDC says. ...

  3. Farm Science Review 2020: Online and free

    https://cfaes.osu.edu/news/articles/farm-science-review-2020-online-and-free

    equipment and research to pique your curiosity.  From Sept. 22–24, people from across the Midwest and the ... an image of the show’s site. Within that image, people can click on the various icons to find the ...

  4. First Run Friday: Leadership and Empathy

    https://cfaes.osu.edu/news/events/first-run-friday-leadership-and-empathy

    in popularity, but in the people you serve. I found that my life got bigger when I stopped caring ... about what other people thought about me. You will find yours will too. Stay focused on what really ... matters. There will be times when your resolve to serve humanity will be tested. Be prepared. People will ...

  5. Chow Line: CFAES center offers food safety resources, information

    https://cfaes.osu.edu/news/articles/chow-line-cfaes-center-offers-food-safety-resources-information

    tenure at CFAES, the center “is working to connect the many people at Ohio State who are working on ... our initial effort and brought together over 100 people from around Ohio,” Morgan said. “Also, ...

  6. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... expected to eat versus what they actually consumed. They found that in general, people overestimated how ...

  7. Save the Date for the Master Gardener Volunteers Fall Plant Sale

    https://cfaes.osu.edu/news/events/save-the-date-for-the-master-gardener-volunteers-fall-plant-sale

    wandering jew), succulents, fall lettuce and spinach bowls plus assorted herbs. More information will be ...

  8. Chow Line: Meat thermometer is the best option to ensure food safety when grilling meat

    https://cfaes.osu.edu/news/articles/chow-line-meat-thermometer-is-the-best-option-ensure-food-safety-when-grilling-meat

    just look at the steak to determine if it’s done by the color of the meat? Although many people use ...

  9. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    American People in the Economics Profession" (Amanda Bayer, Gary Hoover, Ebonya Washington)  https ...

  10. Faculty Outreach

    https://aede.osu.edu/faculty-outreach

    Lands: Creating Value for People and the Environment Webinar Presentation Recording of Elena Irwin, ...

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