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  1. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    diet. For people who make the decision to eat gluten free as a matter of dietary choice and not ...

  2. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the ... 150 people in attedance for their inaugural event at Ohio State. The event included a food safety ...

  3. The Silent Killer, Carbon Monoxide

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/silent-killer-carbon-monoxide

    Control and Prevention state, “Although CO poisoning can be prevented, each year, approximately 438 people ...

  4. Dr. Yael Vodovotz speaking at the The Atlantic's annual People V. Cancer Summit

    https://fst.osu.edu/about-us/multimedia/dr-yael-vodovotz-speaking-atlantics-annual-people-v-cancer-summit

    ...

  5. Kent McGuire

    https://agsafety.osu.edu/people/kent-mcguire

    & Certifications * B.S. Industrial Technology Education, Bowling Green State University                  Emphasis: ...

  6. About Fairfield County

    https://fairfield.osu.edu/about

    county you visit, you can find people who are helped by the four major OSU Extension program areas: ... people to strengthen their lives and communities through research-based educational programming. Our ...

  7. National Rural Health Day

    https://agsafety.osu.edu/newsletter/ag-safety-stat/november-2019/national-rural-health-day

    comes to health services and healthy people. This year’s theme is Plug into the Power of Rural. When it ...

  8. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    https://cph.osu.edu/people/jlee 614-292-5546 406 Cunz Hall Dr. Jiyoung Lee is a Professor in the Department of Food Science and ...

  9. The Ohio Soy Sustainable Summer Signs-Off on Another Great County Fair Tour

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-signs-another-great-county-fair-tour

    Ohio, where many people work in biomass production or other supporting agricultural industries. Most ... people know that soybeans are a great source of quality protein and oil for human consumption; many folks ... but in the process, we did some learning of our own. After meeting some incredible people on our ...

  10. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    on Engineering and Food (ICEF13). The department hosted over 120 people this month at the annual FST ...

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